Had the chance to sneak in a brewday early this morning. It was a blonde ale I had been planning (2-row, wheat, light munich plus some carafoam, some Horizon to bitter and then 3 ounces of Liberty in the last 10 minutes and Wyeast 1028 London ale yeast). Brewday was smooth and as I was making some notes I realized I was using 1028 on 10/28. 
You devil! 
You were the inspiration to use the Horizon in this beer. They smelled nice when they hit the wort. 
I think your gonna like 'em!
Cosmic.
Hope your FG doesn’t end up at… you know.
Oh, now you’ve done it…
Oh, sh*t. Maybe I should have jacked up the IBUs to 1,028 to offset the potential high FG.
So, what’s the name of this beer going to be?
Eponymous ?
OMG, it sort of happened again. I was making dinner and my keg of Cabana Lager went belly-up mid-pour. So I grabbed a keg of pilsner (made with 2002 Gambrinus) from my spare fridge and put it into the draft fridge. I wanted to check to see how long it had been lagering so I checked the tag on the keg and it was kegged on 8/29. EXACTLY two months ago today!!
[quote]So, what’s the name of this beer going to be?
[/quote]
My neighbor has been on a little rant lately so I think I’ll name it Dickhead Neighbor Blonde Ale.
My neighbor has been on a little rant lately so I think I’ll name it Dickhead Neighbor Blonde Ale.
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LOL, that’s certainly a blunt name. Man, all these things happening to you right now, it’s like surreal and stuff, man. hehe
Cheers.