A More Crushable G'Knight

Brewing Processes
1

I need some help guys.  I’d want to make a crushable G’Knight by Oskar Blues.  I found a G’Knight clone recipe at BeerSmith, looks decent, and would like your expertise on how to tweak the recipe to be more crushable/easier drinking.

link to recipe:  Oskar Blues G'Knight/Gordon - Recipe - BeerSmith Cloud

I have a 5 gal All-grain setup. The favorite batches I make are Deschutes Fresh Squeezed IPA clone variants but looking for more red.

Thanks!

2

For “easier drinking” one really obvious idea would be just to scale it down.  Cut all the ingredients by the same percentage to get the same balance but at a lower gravity you consider more sessionable.

3

that’s what I need.  I’ve got a lot to learn so any obvious items are in in play here.  :wink:

4

what do you guys think about this recipe?  maybe a little better with ingredients that are more likely to be at my homebrew shop?

5

If you have beersmith you can just use the gravity adjust tool to get the OG you desire and it will scale the grains for you.

6

Boom!  that’ll work.  I actually do have BeerSmith and was messing around with that last night.

I guess I’ll try and target an O.G. to match a lighter beer.

Thanks for all the help guys!