Saute veggies in olive oil with garlic and onions, add 5 or 6 beaten eggs, season with salt and pepper (can also add some grated cheese if you want), leave over medium heat on stovetop until cooked about 3/4 of the way through, transfer pan to oven and finish under the broiler (only takes another minute or two), slide onto cutting board and slice up like a pizza
The below is just spinach and zucchini, but I like to add mushrooms and tomatoes if we have them. I think I learned this from watching the Food Network.