I’m waiting for the black session version ;D
Awesome! I bet crab really balances the hops
+1. We could debate the merits of a session barleywine IPA. Guess that would be a malty,hoppy APA !
Denny do you have link?
Funny I just made a red ale where a lobster was sacrificed. Need to keg this weekend so I’ll report back on how it tastes.
Just wait until you guys taste my Bourbon Barrel-Aged Imperial Black Belgian Rye India Session Ale.
;D
I liked the old crustacean better…
BTW love the new avatar Denny!
FWIW, Old Crustacean is the name of Rogue’s BW that’s been made for years. The New Crustacean is the “beard beer”. There are no crustaceans in it, although friend who used to brew for Rogue once made a crab porter.
Glad ya like the new av, Euge. I though it was pretty cute!