I was recently interviewed for The Level Teaspoon, a cookbook podcast by T. Susan Chang, a cookbook reviewer for the Boston Globe and NPR among others. Each episode contains one or more interviews with cooks who have tested recipes from a particular cookbook in their home kitchen. I know Susie because she is a fan of my girlfriend’s art and lives locally enough that they have become friends.
I tested Bread Illustrated from America’s Test Kitchen, which I highly recommend. I appear around 19:50. Man, its weird hearing your own voice.
If you know someone who is interested in cooking and cookbooks please share as Susie is trying to build an audience big enough so she can get sponsors.
http://levelteaspoon.libsyn.com/podcast
Awesome, Pete. Kudos!
Well, I don’t really get the kudos, I just cooked and talked. I am proud that my segment is the only one with a profanity warning
Well done! I might have washed down a croissant with a nice cheer though.