I need a recommendation for sanitizing stainless other than Star San, bleach or iodophor.
I previously used One Step, but I now notice One Step no longer claims sanitizing.
I’ve run into secondary problems when I use Star San (as I seem to recall reading where yeast actually like what’s in Star San) and thinking of returning to using One Step (or some other sanitizer).
70-80% ethanol would probably work; thought it may be that if you are having contamination issues there is a bunch of crud hiding somewhere that needs to be dealt with also.
Good luck!