I try to hunt this down at least once a year, as it is one of my favorite brews. It’s like an Altbier crossed with an English Barleywine. There’s a nice snap to the bitterness, which is enhanced by a fair bit of minerals. It’s rich and Munich-y, with caramel and dark fruit. It is rich a just a bit sweet, but the bitterness balances it out perfectly. Great stuff - well worth hunting down if you can find it.
I LOVE that stuff!
I would love it if I could get this fresh. Every time I have purchased it, it has been skunked.