You may or may not be in my basement. If I go down there to look, will my cat be dead?
The 100% wheat malt beer I did had a very long mash schedule, including 1 hour at 122F. The lauter was longer than normal, but the protein rest and rice hulls were the key to getting it to work.
My wife can only drink decaf and she lamented the flavors of all she tried vs. the real deal. Then about a year ago we spent a day in Athens, GA and had dinner at Five And Ten (excellent choice, BTW) and she was blown away by the decaf coffee they served. The waiter told us it was from Counter Culture Coffee in Durham, NC. It is their Slow Motion selection. We came home and immediately signed up to have it automatically delivered every month. I plan to get an extra bag soon to use in a coffee porter.
Yeah sorry, I’ve been turning into one of those people who inserts random annoying comments and gets the thread off-topic. Maybe subconsciously I’m trying to get my post count up.
Yeah I’ve had Celebration. Seems like a Red IPA. Similar to Boulevard Nutcracker Ale.
Forgot to insert smiley after first paragraph[emoji3][emoji482]
serious about the similarities. I’ve never had them side by side but in recent years Boulevard Nutcracker has seemed hoppier then in the past and as hoppy as Celebration.
Edit: I have been drinking Nutcracker since 1996 so my memory and palate my be faulty.