Nice Belgian lawnmower beer…
Recipe: Belgian Summer Swill
Brewer: BW
Style: Belgian Pale Ale
TYPE: All Grain
Recipe Specifications
Batch Size: 6.00 gal
Boil Size: 8.00 gal
Estimated OG: 1.057 SG
Estimated Color: 3.8 SRM
Estimated IBU: 28.9 IBU
Brewhouse Efficiency: 75.00 %
Boil Time: 90 Minutes
Ingredients:
Amount Item Type % or IBU
5.00 lb Pilsner (2 Row) UK (1.0 SRM) Grain 41.67 %
5.00 lb Vienna Malt (3.5 SRM) Grain 41.67 %
1.00 lb Corn, Flaked (1.3 SRM) Grain 8.33 %
1.00 oz Hallertauer [3.00 %] (90 min) Hops 9.8 IBU
1.00 oz Hallertauer [3.00 %] (30 min) Hops 7.1 IBU
1.00 oz Cascade [7.00 %] (10 min) Hops 7.8 IBU
1.00 oz Cascade [7.00 %] (5 min) Hops 4.3 IBU
1.00 lb Cane (Beet) Sugar (0.0 SRM) Sugar 8.33 %
1 Pkgs Canadian/Belg (Wyeast Labs #3864) Yeast-Ale
Mash Schedule: My Mash
Total Grain Weight: 11.00 lb
My Mash
Step Time Name Description Step Temp
90 min Step Add 13.75 qt of water at 159.1 F 148.0 F
Ferment 30 @ 65
FG 1.004
Notes:
-pitched with 3864 slurry
-wow real low FG kinda a sneaky little beer for summer swill…need to make it smaller next time