BRY 97

Pretty much my experience too

Really happy with the performance of this yeast for my first use. I could see using this instead of US-05 moving forward.

Gravity down from 1.063 to 1.011 in 7 days which is higher attenuation than I expected. Krausen has dropped and I added dry hops yesterday. After 5 days I will be cold crashing for a couple more days then packaging.

I gave up on 05 a long time ago, as yoou know.  It was great to rediscover BRY97 as a replacement.

+1. I got 78% AA on the APA in post #35 (above).  It’s kegged and cold conditioning/carbonating now.

I may sneak a taste to see how we’re coming along. You know, for research [emoji6]