Tonight I pulled a sample of the all munich barley wine I brewed nearly 2 months ago. It has been sitting in the Rumble barrel that I got from Balcones distillery for 3 weeks and it is friggin awesome. I think this may be the best beer I have brewed. certainly the best barley wine.
It’s great that you hit your “spot”. That is what all this inquiry stuff is about. Sounds like one nicely complex brew. Please do post the recipe, like Denny said.