Search out homebrew clubs in your area. Goto a meeting, ask lots of questions. My club has a program where we pair beginners and more experienced guys for brew sessions. Ask lots of questions here. The people on this forum are very well informed, and experienced. Search out videos on the interwebs, there is a wealth of info there, too.
+1 on Palmer’s “How To Brew”. I first started with Charlie Papazian’s “Joy of Homebrewing, 3rd edition” That book is a bit dated, but took the mystery out of it, and gave me a great start.
Again, don’t hesitate to ask questions here. This is a great forum.
Welcome to the forum, and welcome to the obsession!
If you decide to give it a go you came to the right place. You will get great advice here from many experts. Read “How to Brew”, talk to your local homebrew shop, and jump on in. Ask any questions you have here, there are no dumb ones. Welcome!
The tutorials on AHA helped me as well as reading. If you can heat water, follow a recipe, clean, and wait… you can brew beer. A bazillion people have done it for a bazillion years.
Welcome and I agree with the above suggestions. I would further say that you might want to brew with someone to see what they actually use, before you buy things that are seldom used and for the most part, unnecessary. You won’t know that until you brew with someone. That person can likely tell you how to minimize from what they use to allow you to get started with the minimum expenditure. After that, you will know what other items are priorities as additional equipment and avoid the stuff that are in some kits that aren’t really needed.
Then you will want to follow the mantra spoken here: sanitization, pitch rate, temperature control…
I would also suggest checking out the Let’s Brew section on HomebrewersAssociation.org. There are step-by-step tutorials for various methods of brewing across different experience levels. I would suggest starting in the Beginner section or with the “Extract w/ specialty grains” tutorial in the intermediate section. Both utilize malt extracts for all the fermentables, but the specialty grains gets your feet wet in using raw grain ingredients without too much more hassle.
I agree with all of the above. In particular, seeking out a homebrew club, other experienced brewer, the right brewshop/teacher is a great way to get going. There is just no substitute for seeing someone that really knows what they are doing - It can put you lightyears ahead of where you would be trying to feel your way on your own. What area are you located in? Someone might be able to send you in the right direction depending on where you live.
Orange County, CA? If so, check out the ecology center in San Juan Capistrano. They offer brewing classes, but the next one isn’t until late September. I have not attended one, so I can’t fully vouch for it.
Even if you don’t go for the class, be sure to check it out sometime. It’s an amazing place ran by some incredible people. http://theecologycenter.org
Definitely a +1 on the Zymurgy pamphlet. We got a bunch of them for the Big Brew Day and handed out to anyone who’s never brewed before. It’s rather brief in some areas, but for a beginner, it really does a good job of telling you what your in for when you start this wonderful hobby.
Welcome! When we started, we did so by making a very small investment in a one-gallon kit, which gives you everything you need, including step-by-step instructions. It will also allow you to easily try it on your kitchen stove top. If you Google homebrewing kits, a lot of options will come up, and you can buy online.
Making beer with a small batch kit is really easy (if you can make soup, you can make beer). We got hooked, and I think you will too, and soon we were stepping up to larger batches, and eventually all-grain brewing.
But my advice would be not to invest too much until you see if it’s for you. You can get a complete, one-gallon kit for around 50 bucks, and be drinking your own beer within a couple of weeks.
All of the other advice you are getting here is excellent, but (and it’s just my opinion from my personal experience), I feel it’s best to “get your feet wet” first to see if it’s for you.
I also started with the 1 gallon kit, but now that’s just sitting around. Honestly, I’d give it to ya if you were in the area. My advice would be to brew with your friend once and if it seems like something you want to get into then check out craigslist for a decent 5 gallon setup. New my 5 gallon setup was around $200 and you can easily find all you need for under that. 1 gallon is roughly a 12 pack and that goes by pretty quick. Waiting ~4 weeks for a 12 pack was cool and all, but idk how many people brew more than a couple 1 gallon batches before they upgrade.