What type of teaspoon? I have at least four sizes.
As to mass and volume: on the old continent the famous revolutionary scientist Rob Espierre discovered in 1792 that 1 liter of water weighs exactly 1 kilogram. For some reason or other this discovery never made its way to the new world. Probably blocked by the antirevolutionary powers that be.
And a pint is a pound (approximately).
Oh well… just grab a stick and make approximately waffles
Probably need a good approximately waffle iron for those. 
No, but I notice she uses the same makeup as your President-Elect. Is this a trend?
Kudos. Well done.
Was it discovered or designed? I always thought pure water was used as the reference for mass for standardization reasons.
And a teaspoon is a specific volume equal to .3333 tablespoons, or .166667 fluid ounces, or .01042 pints, or .0013 gallons, or 0.00016281 bushels.
That’s what they WANT you to believe. You’re being brainwashed.
Make sure it’s a teaspoon that you would never use to spoon tea. It has to be specially built to be non-functional for eating.
I have been using mass for bread baking for awhile now and it makes a difference. I also use the scale for recipes in grams etc. instead of converting. Having a little scale that measures in different units makes it all easy.
Ha!!!