|
super high gravity
|
|
8
|
0
|
June 9, 2010
|
|
I pitched hot
|
|
9
|
0
|
June 8, 2010
|
|
Coffee
|
|
4
|
0
|
June 7, 2010
|
|
Elderberries
|
|
20
|
2
|
June 7, 2010
|
|
Sour(?) Slurry
|
|
7
|
12
|
June 7, 2010
|
|
Vexed by Acetaldehyde/Esters
|
|
10
|
0
|
June 3, 2010
|
|
What's going on here? (Pic)
|
|
15
|
0
|
June 3, 2010
|
|
Red Beets
|
|
5
|
1
|
June 2, 2010
|
|
Newbie could use some help- underpitching of yeast & other questions
|
|
2
|
0
|
May 30, 2010
|
|
Oak Chips
|
|
11
|
3
|
May 28, 2010
|
|
Wyeast 1010 Activator
|
|
2
|
0
|
May 28, 2010
|
|
Yeast Hulls (the brown powder)
|
|
1
|
0
|
May 27, 2010
|
|
Is S-04 supposed to smell like...
|
|
4
|
2
|
May 26, 2010
|
|
Should I trust my slow-to-start starter?
|
|
3
|
0
|
May 24, 2010
|
|
Lack of CO2 in bottles after bottle conditioning.
|
|
9
|
0
|
May 24, 2010
|
|
Briess malts in Bay Area?
|
|
3
|
0
|
May 24, 2010
|
|
Yeast Amount for Starter
|
|
4
|
0
|
May 24, 2010
|
|
How to read a water report
|
|
2
|
1
|
May 24, 2010
|
|
Fawcett Pale Chocolate
|
|
2
|
3
|
May 22, 2010
|
|
WY1728 and Temp
|
|
2
|
2
|
May 21, 2010
|
|
Throw caution to the wind!
|
|
4
|
0
|
May 21, 2010
|
|
Wyeast 1187 (Ringwood Ale) Yeast Problems?
|
|
6
|
1
|
May 20, 2010
|
|
Anyone use "hop extract" for their IPA's?
|
|
7
|
0
|
May 19, 2010
|
|
Yet more Orval dregs questions.
|
|
3
|
0
|
May 19, 2010
|
|
No evidence of activity in secondary
|
|
10
|
0
|
May 18, 2010
|
|
Should we be eating our yeast cake?
|
|
22
|
0
|
May 16, 2010
|
|
hop growing in the nv desert
|
|
9
|
1
|
May 16, 2010
|
|
yuzu!
|
|
1
|
0
|
May 16, 2010
|
|
My babies
|
|
47
|
22
|
May 15, 2010
|
|
Fermenting cooler than specified
|
|
26
|
18
|
May 14, 2010
|