Angry Orchard Crisp Apple

I was in St Louis yesterday and I went to the hotel bar hoping that they still had Tank 7 on tap.  They did not.  Instead, they had Angry Orchard Crisp Apple which I’d never heard of.  I asked the blond behind the bar to tell me a bit about it.  “It’s beer with apple in it” she said.  “Huh”, I replied.  “Are you sure?”.  “Yes” she said confidently.  So I ordered one.  Well, there was no beer in it, that’s for damn sure.  I asked her if she’d tried it and apparently tasting the beverages you’re serving isn’t necessary at this particular hotel.  Another guy, with a distinctly British accent, joined me down the bar and asked the same questions, and got the same reply.  “This is cider” he said after tasting it and I nodded at him in agreement.

So, as a cider (not a beer with apple in it), how was it?  Personally, it was slightly too sweet for my tastes.  The website says that it’s a blend of a whole bunch of apples but the mention Fuji specifically as adding sweetness and it is definitely sweet.  I’m no cider expert but the cider I make and have had is clearly drier and a bit less cloying.  It was a nice colour, brilliantly clear and not excessively carbonated.  It’s not flat but it certainly isn’t a sparkling cider.  The apple taste was very pronounced and I wonder if they are stopping fermentation and then back sweetening with the Fuji cider to get it so sweet and apple forward.

In general I’d say it was a very nice cider, a bit sweet for my tastes and thus not quite as refreshing as I’d want on a real hot day on the patio but for an evening drink it was good.  Much better than beer with apple in it.

One of the beers I have brewed several times is a smoked apple amber, basically an alt in which I smoke the entire grain bill over apple then sparge with apple cider from a local farm. The beer does set a pectic haze, but I’m thinking about trying some pectic enzyme in it next time.

Just thought I’d share that since it is a beer with apple in it. I’ve even gone as far as adding smoked apples to the mash.

Uh oh…didn’t mean to offend the apple beer brewers out there.  Niagara brewery had an apple ale that was very good and I liked it a lot until they went out of business.  It was intended more as a comment on the state of St Louis bar staff and their expertise.

Yeah, that can go just about anywhere though - even the best beer towns. But no worries, I just wanted to put my beer idea out there.  :wink: