I’ve used Japser Yeast 5 times. I do like Jasper Yeast. I like they are, relatively, local to me.
Reliable, quick fermentation begin. Yeast does what it claims. Actually, right now I’m drinking a German Pils (think Bitburger) fermented with Jasper Yeast. IMO, much, much better than the real Bitburger. It’s now just me claiming. I did blind taste test with family and friends.
Others use Jasper Yeast? If so, thoughts (both good and bad).
Thanks.
What strain did you use? Do they sell homebrew pitches online or only though retailers?
Looks like they have A LOT of strains and the website shows that they ship but not sure what the pack size is. Click below.
Everything on the website seems geared towards pro breweries.
Haven’t used it yet but I’ve been looking at it. Not sure how far they distribute but they offer it at my LHBS through special order.
Update, they do offer homebrew pitches direct to consumer! There’s a little lead time but they got me the yeast from order to delivery in around 2 weeks. They ain’t cheap and perhaps some of the strains are redundant to others I could buy at my “local” HBS but I was really excited about their Urs and Franconian strains, which are not commonly sold.