Been a long time since I’ve really had a nice kitchen to cook in and my new pad has a killer kitchen! I’m excited to get back to it, but it’s been a while. I’d like to make a few special meals for my friend who’s done a lot helping me get my place set up. Weds night I made a killer shrimp pasta with a white wine cream sauce that Cappozoli gave me here some time ago. Turned out awesome! I need a few more good ones to say thanks, and maybe impress a little. 
That jambalaya looks good! A nice filet is always good. Salmon. Lobster. Lobster and Filet.
To impress, cook wearing those boxers, t-shirt, and the Harley boots!
+1 to this recipe. I’ve made it many times, along with his other Cajun recipes. Killer stuff.
You guys know me, I do everything pantless. I had planned on lobster tail and filet mjngont. Surf and turf meal. I’ll definitely do the jambalaya. Thanks.
Bacon wrapped anything!
Don’t forget dessert!
http://www.foodnetwork.com/recipes/gale-gand/chocolate-pots-de-creme-recipe/index.html
super easy and super decadent