Has anyone experimented with adding potassium to their water (potassium chloride vs sodium chloride)?
Interesting idea.
Not sure how potasium vs sodium would change things. There must be some info out there about it from a food science point of view.
From a chemistry point of view, the ions are “the same”. I would not expect there to be much difference except that potassium chloride is probably harder to get and costs more. (thinking water softner salt)
I dont add NaCL to my brewing water. I usually stick with Calcium Chloride and Calcium Sulfate.
I can’t see any compelling reason to choose KCl over NaCl. A small amount of sodium is fine for flavor purposes, but you want to keep it at a relatively low level. Potassium has a similar flavor impact to sodium, so I can’t see any reason why you’d prefer it to sodium.
Potassium Chloride has a weak, bitter, unsalty flavor and sodium chloride has a strong salty flavor.
I know that adding a small amounts of sodium chloride to darker beers can help improve their flavor.
Has anyone actually tried adding potassium chloride to a beer, perhaps somewhat in excess, to test what effects it has?
I’d be careful with what you consider “excess” on KCl. 7.5 grams is the dose they use in lethal injection, and you can still cause serious cardiac issues well below that.
You are correct, using different chemicals requires caution. Since I’m not into executing myself, in a 5.5 gallon batch, 100 ppm would be about 1 gram per gallon or 150 ppm would be about 1.5 grams per gallon.
If you look at commercial water sales - the ingredients Potassium Chloride, Calcium Sulfate and Sodium Chloride are main ingredients in most (for taste) and IMHO waters that use those salts taste very good. Of course it’s difficult to determine the makeup of the base water they add those to.
Exactly. A really bad source of chloride IMO. I realize there’s a threshold where it becomes dangerous, but there’s a much better option.
Really? Seriously? That would be like using sodium chloride as a source for chloride.
It’s for the potassium not the chloride, the chloride just comes along for the ride.
Oh and BTW instead of mindlessly repeating the crap you guys found during an inane google search, do some research for yourselves. I can’t believe someone thinks injecting raw potassium chloride into ones bloodstream during an execution is the same as adding a couple grams to a beer. Unbelievable. Then another person randomly injects that it’s a source for chloride! Total BS. Quit spreading FUD.
http://apps.who.int/iris/bitstream/10665/70171/1/WHO_HSE_WSH_09.01_7_eng.pdf
Also, be careful because people taking certain medications are suggested to avoid any potassium supplements.
Please be civil.
Or, you could read the entire document that you found while googling instead of going on a hyperactive tirade. If excess potassium can be dangerous to certain people, I personally think that requires some degree of forethought instead of dismissing any caution as FUD.
I read that document as part of my research not just some random google.
Injecting many grams of the substance into ones bloodstream is FUD! Especially when one is brewing beer.
Looking for people who have tried this would indicate that they’ve done the research and know what they are doing.
Bringing down the hammer on stupidity is being civil. If you have a problem with something I said then send me a PM I’ll set you straight.
No. Calling fellow posters stupid is not civil.
Is that the Internet forum equivalent of let’s step outside?
Take your meta discussion out of this thread immediately. That’s why you would send a PM. Do it!
Wow. I mean, wow. I’m blown away that somebody new here would draw their line in the sand on freaking KCl. Really ? Whatever. You may justify calling people stupid as civil, but I’m pretty convinced it isn’t. I’m well aware that adding it doesn’t to beer doesn’t equate to an IV injection, but it doesn’t necessarily make it smart for people with varying medical conditions either. Damn sure doesn’t make someone who wants to err on the side of caution stupid.
Edit - Like the pic, Steve. 
No, it is not, nor is calling people inane. If you want to stock around, please change that behavior.
To answer your question, I experimented with potassium many years ago. The added potassium made no difference in the beer.
Uh, I don’t think you have the authority to make that demand. This is your second warning.
As they lay in wait in of my acerbic response the question becomes what chemical did you use to experiment with potassium?