Home Fermentation Day is almost here. Have you chosen your project yet?
This year, we’re celebrating with four AHA favorites that prove fermentation goes far beyond beer:
Pick one of our fermentation favorites:
Fermented Hot Sauce
Turn peppers, brine, and patience into something fiery, funky, and completely your own.
Hairy Vetch Traditional Mead (1 Gallon Recipe)
A silky, honey-forward mead with soft vanilla notes and serious sip appeal.
Wisco Chillin’ Ice Cider
This ice cider turns fresh-pressed apples into a bold, sweet pour.
Beet Kvass
Tart, earthy, brilliantly crimson, and surprisingly simple to make.
Or pick one of our other Home Fermentation Day recipes.
Don’t forget—post your photos!
Take a photo and share your fermentation project here in the Forum, or tag @homebrewassoc when you share it on Facebook or Instagram.
We’ll be highlighting member fermentation projects after the holiday, and we’d love to include yours.