I have a SS Brewtech glycol chiller and I power it off when I’m between brews. Now I’m wondering should it be permanently on and keeping the glycol in the reservoir chilled. Any thoughts on best practices?
I also turn mine off between brews. Which is 30 days ± My opinion is that by turning it off it will increase its longevity. Also, you don’t have to keep the glycol chilled, shelf stable product.
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Cheers, I have always done the same but then had doubts