How about least favorite style of beer?

[homebrewgamecock]

I would agree with fruit beers.  I make an apricot wheat for some women folk, but I don’t really care for it.  Also not a big wheat beer fan.  Don’t care for Dopplebock much or sour beers.  Some sour beers I enjoy, but not enough to ever brew 5 gallons or even 3 gallons.

[cask1]

Depends on the situation. I love a good Belgian Dark Strong Ale, but would definitely not want to drink one after mowing the lawn on a hot Florida summer day. I would put 1a, 1b, 1c at the bottom of my list like many of you, but on that same hot summer day, a fresh, ice cold one can be rather refreshing (at least the 1c  8)).

[brewmasternpb]

Cream Ale.  Anything with a prominent corn taste really.

[karlh]

@beertracker

Not a big fan of SHV beers. I always brew one to enter into comps that I’ll be judging, so as to escape having to drink them. Sound logic? 

SHV?

[blatz]

Spice, Herb, Vegetable

[yugamrap]

@blatz

Spice, Herb, Vegetable

+1 to this.  Also, I’m inclined to add “bottled commercial beers” to my list.  I’m too often disappointed because they’ve been somehow mistreated before I get them - old, oxidized, light struck…

[beersk]

@yugamrap

@blatz

Spice, Herb, Vegetable

+1 to this.  Also, I’m inclined to add “bottled commercial beers” to my list.  I’m too often disappointed because they’ve been somehow mistreated before I get them - old, oxidized, light struck…

This is a good call.  Man that stuff is disgusting.  I haven’t had too many of them, but I really don’t need to.  I guess I like to stick more to conventional styles.

[tankdeer]

Irish Red. Seriously that stuff is vile. Always taste like a mouthful of pennies. I just don’t see the appeal.

Oh, and extract beer… whoops. Did I say that? 

[denny]

@yugamrap

Also, I’m inclined to add “bottled commercial beers” to my list.  I’m too often disappointed because they’ve been somehow mistreated before I get them - old, oxidized, light struck…

Depends a lot on where you get them.  At the place where I shop, I’ve never gotten a bad beer, either domestic or import.

[tankdeer]

@denny

@yugamrap

Also, I’m inclined to add “bottled commercial beers” to my list.  I’m too often disappointed because they’ve been somehow mistreated before I get them - old, oxidized, light struck…

Depends a lot on where you get them.  At the place where I shop, I’ve never gotten a bad beer, either domestic or import.

+1. I’ve had both experiences. You just need to learn the good places from the bad and stop giving the bad shops your business.

[niquejim]

@denny

@majorvices

I hate when beer tastes like fruit.

Damn, how did I forget that one?  I’m with ya, Keith!  And pretty much most styles of English beer, too.

Oh, so this was a lie.

Let me just say…FREAKIN’ FANTASTIC!!!  A totally delicious beer, perfectly balanced. Sour up front, but the the mango kicks in mid palate. A throughly enjoyable experience.

Thanks so much for thinking of me when you sent them up. The mango strong was a real inspiration for me to try something crazy one of these days. When I do, you’ll be sure you get some!

------------->Denny"

[bigdog]

i can’t drink anything with wheat or fruit

[narcout]

It totally blows my mind that some people do not like wheat beer or Belgians.

Belgians are my favorite. 

[clyells (Wheat_Brewer)]

I have to throw in lite beers…lacking flavor, aroma, color, and alcohol…is that even a real beer if it’s missing so much?!