Kegerator or beer fridge placement?

General Homebrew Discussion
1

Me? Actually it’s 80" from my favorite spot. The living room. 8)

How far away is your kegerator or beer fridge?
  • Living room
  • Kitchen
  • Basement
  • Garage
  • Outside
  • Bedroom!
  • Other (please explain)
0 voters
2

Mine’s in the basement.  Going up and down the stairs is how I get my exercise  :smiley:

3

Keezer is in the shop. Have beer in one of the house fridges too.

4

Mines in the garage but I mostly use it for fermentation/storage as the back room stays cool enough for serving purposes so that’s where active kegs live.

5

Mine’s in the laundry room, through the living room and kitchen.  But I have such a small house that it isn’t far.

6

Mine’s in the basement in my brewing area.
As noted earlier, going up and down stairs give me some exercise!

7

Out in the shop.  I did not vote garage because I have to go outside to get there.

I can haul arse across the cold and snow to get there though,
and there is a wood stove out there if I get stranded. :smiley:

8

Right in the kitchen where it belongs!  Same with the DBF and the chest freezer for fermentation.

9

Its in the garage.  Although technically the beer equipment takes up more space than the car and tools combined.  Does that mean I should call it the brewery?

10

Like Denny, mine’s in the laundry room. Fortunately, that’s only about 10 feet from my couch and TV.

11

It’s in the Garage with all the other tools. Best room in the house!

12

I have a two tapper beer fridge in my garage and a four banger kegerator in the basement…beer is near at all times.  ;D

13

In the garage, not far from where we usually are.

14

I clicked other. Mines in my pub room.

15

Mr. Luxurious over here…

16

Checked other . Mine is on the wish list

17

Mine is in the basement in the fermentation room.

18

I use picnic taps in the fridge in the basement. When we have company (and I have nothing actively fermenting) I’ll put a collar with taps on my fermenteezer in the garage and use that instead (if the fermenter is in use, I’ll just fill up a few growlers and keep them in the kitchen fridge).

19

In the mud room temporarily, with the utility sink as my drip tray, until I get the basement bar done.

20

In the garage about 30’ from my recliner.