Long story short, I forgot to mix my LME before i turned on my burner and now my Blond Ale looks more like a Brunette Ale. What is the best way to get the burn marks off of the inside of my brew pot? Good old fashion elbow grease is working but taking quite a long time. Should i be in the market for a new pot?
Thanks,
If it’s a stainless pot, Barkeepers Friend works wonders.
+1 Barkeepers Friend. Found it at the local grocery store. Works wonders on the kitchen sink too.
A soak in hot PBW will do a lot for you too.
Fred
I’ll also go with the hot PBW. An overnight soak should do the job.
I use some strong PBW. Then finish off the stuborn stuff with Barkeepers Friend.