I accidentally used 17gms supermoss instead of yeast into a 40 Liter barrel of IPA :-. is there any sense in adding yeast now that there is so much supermoss? any relavent info would be much appreciated. thank you.
I accidentally used 17gms supermoss instead of yeast into a 40 Liter barrel of IPA :-. is there any sense in adding yeast now that there is so much supermoss? any relavent info would be much appreciated. thank you.