How to store Wild Rice?

Hello all,

I have a bit of extra uncooked/raw long grain wild rice that needs long-term storage. Usually, I save what I have on hand in a small Ziploc hard-plastic, twist-top container stored in a cupboard. Do y’all think I should save the surplus wild rice in the freezer as I would nuts like almonds, walnuts & pecans? If freezing uncooked wild rice is not a good idea, why’s that?

P.S. Yes, I did google but the hits given weren’t very helpful.

This says it can be stored indefinitely and it’s a rice company.

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